Tsipouro. A traditional Greek spirit, inextricably linked to the Vantana Tzoudas Family that have been safeguarding the purity of its recipe and taste.

After every year’s harvest, Panagiotis Vantanas distilled the year’s “raki”, as it used to be called in those years. Achaia’s extensive viticulture and rich production of several local grape varieties, enabled him to choose the highest quality raw material to distil his tsipouro.